Produce is picked at its peak of freshness and frozen right away.
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Tip: Use food labels to choose frozen produce with little to no added sodium, sugar, or saturated fat.
You can stock up on frozen produce when its on sale. Check your local grocery store flyers and compare prices.
The washing and cutting are done for you. Look for frozen produce in the form that you need whole, sliced, or chopped.
Tip: Try keeping 1 or 2 kinds of frozen vegetables and fruits on hand for quick and easy meal or snack prep.
Need a vegetable or fruit for a recipe, but not sure youll use it all? Frozen produce allows you to use only what you need, and save the rest for a later date.
Some vegetables and fruits are not available fresh throughout the year. Buying frozen vegetables and fruits can give you more variety all year round.
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Frozen vegetables and fruits are great for so many recipes. For example:
Frozen vegetables and fruits can help you eat plenty of vegetables and fruits each day.
Frozen produce does not spoil as quickly as fresh vegetables and fruits.
Many vegetables are blanched before freezing. Blanched vegetables cook quickly, saving you time.
Tip: Add frozen broccoli to a pot of boiling pasta in the last minute of cooking. Strain the broccoli and pasta, then top with your favourite pasta sauce.
Fresh produce is frozen when its flavour is at its peak.
There are so many reasons to love frozen vegetables and fruit. Tell us why you love frozen produce! Write us at [ protected] or reach us on social media [@healthycdns]!
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