Nowadays there&#;s a subscription for everything from beauty products to misfit produce. No matter what you need, you can go online, find a specially curated box, and have it shipped to your front door.
Beef box programs follow a similar format.
A beef box is a custom selection of raw or cured beef delivered to your house.
More and more people are choosing beef box programs over weekly supermarket runs. Besides the nutritional and financial benefits, beef boxes offer high-quality meat purchased with ease.
Beef box popularity can be accredited to several factors:
Let&#;s face it. Grocery store meat is often suspicious at best. Beef box programs give you the power. No more wondering if your hamburger was dyed or where it was sourced. With a beef box program, you can learn everything about your meat.
Beef box benefits include:
At some point, we&#;ve all visited our grocery store&#;s meat department and purchased beef packaged in Styrofoam and plastic wrap. Harmless, right?
Hold on to your hat. The following information may shock you.
Grocery store meat departments are breeding grounds for dangerous bacteria. The machinery, a deli slicer for example, isn&#;t always disinfected. And plastic-wrapped meats often contain pathogens like salmonella and E. coli, both easily transferred because of the flimsy packaging. Not only that, but expiration dates can&#;t be trusted. Most states don&#;t regulate labeling.
Here&#;s the real kicker: Many grocery stores will exchange the expiration date for a new label if the product still looks sellable. Fresh store-bought meat? What&#;s that?
Other disturbing facts . . .
Beef box programs are a healthier alternative to grocery store meat. Not only do they give you more information about the beef, but they can guarantee freshness and sterile packaging.
Most beef box programs source their beef from American-owned farms and ranches. No more suspicious &#;hundred cows&#; ground beef. Also, many beef box programs highlight whether their beef is all-natural, pasture-raised, hormone-free, and so on.
You don&#;t have to eat mystery meat. Beef box programs offer a solution, providing quality beef with transparency. Now you can know everything about what&#;s sizzling on your grill.
Surprises are fun but not when it comes to your beef.
Nowadays mystery boxes are all the rage. People love the thrill of unboxing the unknown whether cosmetics or luxury brands. With food, especially meat, you&#;re better off avoiding surprises.
Beef box programs often provide quality cuts of beef at competitive prices. However, mystery beef boxes sometime include cheaper, lower grade cuts and non-beef fillers such as pork and chicken. To get the most value, choose a beef box with a listed inventory so you can gauge the box&#;s worth.
One word. Value. Knowing the weight and contents will help you decide which beef box program is the &#;best bang for your buck.&#;
For example, let&#;s say you purchase a beef box of an unspecified weight for around $200. You receive the box and learn it contains 10lbs of mostly ground beef, low-cost steaks, and fillers. The box&#;s true value doesn&#;t come close to $200. Now if you pay $200 for 10lbs of Filet Mignon, Ribeye, and New York, then you can say you&#;ve gotten a deal.
USDA grading sets a standard and expectation. If a beef box isn&#;t graded, it&#;s nearly impossible for you to know the beef&#;s quality and marbling prior to purchase.
The USDA has three grades of beef:
Understanding the USDA grades will allow you to choose a beef box program that suits your tastes.
In short, yes, there are many beef box programs that include fillers such as bacon and chicken tenders. Is this a bad thing? Not necessarily, but it&#;s important to keep in mind when shopping for a beef box. Fillers are cheaper to produce, so if you purchase a beef box with non-beef items, you may not get your money&#;s worth.
When choosing a beef box program, consider the following:
Using these questions as a checklist will ensure you get the best value from a beef box program. If you're in the market for a beef box delivery service, we've got you covered. We have 21-day dry aged premium beef boxes guaranteed to make your neighbors jealous. Browse our beef boxes:
Is Butcher Box worth the cost? Yes! Just pick your plan, then be intentional with the way you use your meats. Here are 6 ways we make Butcher Box prices affordable, so we can save money!
Have you ever been reluctant to try something, but then ended up loving it? That&#;s how I feel about Butcher Box.
I hemmed and hawed on trying their service for MONTHS. When I finally did, I actually loved having high-quality meat delivered to my door!
I shared my honest review on Butcher Box, after being a customer myself for several months.
Butcher Box definitely saves me time. What may be a secret though, is how I make Butcher Box prices work for my family budget. I get emails asking me this all the time, so I thought now would be a good time to let the cat out of the bag! Here&#;s how to make Butcher Box worth the cost.
Several years ago when we were actively reducing our grocery budget, we couldn&#;t afford a lot of meat. That&#;s just the way it was. Fast forward and there was a time when we were eating Whole30, which requires a lot of produce AND a lot of meat. (By the way, Butcher Box meats are all Whole 30 compliant, if that&#;s something you&#;re looking for.)
We came to two conclusions:
Fortunately, these two go hand in hand &#; eating less meat means being able to afford better quality.
Keep in mind that this is how MY FAMILY has chosen to eat. You should do what&#;s best for you and your family and priorities.
Being intentional with the cuts I put in my &#;custom&#; box means being able to save BIG TIME. Let me explain.
Tongqi are exported all over the world and different industries with quality first. Our belief is to provide our customers with more and better high value-added products. Let's create a better future together.
All cuts at Butcher Box have a value of &#;one&#; and you choose six cuts for a &#;classic&#; sized box. Here are some examples of what &#;one cut&#; looks like, just to give you an idea:
I have one goal when I log in to change my monthly order: get as many pounds of meat as I possibly can so I can make my Butcher Box subscription worth the cost. Here&#;s how I do that:
Let me give you an example. A classic box (6 units) of organic chicken breasts (about 3 lbs per unit) would be $169 / 6 / 3 = $9.39/lb.
A big box (12 units) comes out to $8.50/lb.
You can then take that price and compare it to local prices for the SAME quality meat. Personally, I&#;ve found high-quality chicken locally for better, but not beef or pork.
Bear in mind, this isn&#;t exactly what I order every month. It&#;s more of my methodology: Choose big roasts or whole pieces instead of individual cuts. For instance, sirloin tips are 1 lb (one unit) while brisket is 2.75 lbs (also one unit).
I bought my subscription when Butcher Box was offering free 2 lbs of ground beef with every box for the life of the subscription.
Not only is that free ground beef (which is a no-brainer), but it&#;s also meat that I don&#;t have to add to my box or that I&#;d have to buy at the store&#; every single month.
I&#;ve seen several Butcher Box promotions come through my inbox, but I chose the free ground beef promotion because&#;
This used to be a monthly thing, but Butcher Box now has member-only specials that you can add to your order.
These might not be a good deal if you have access to a local butcher shop or find a great deal on grass-fed beef or pastured chicken, but for those who want to eat better meat and can&#;t find it locally, this is a great option!
To make it worth the cost, I make sure that I waste absolutely NOTHING from my monthly Butcher Box subscription.
And I can do all of this without my family feeling like we&#;ve been deprived.
Here&#;s the kicker though &#; add up all those days and you have 24 meals out of just 3 &#;cuts&#; from Butcher Box. That&#;s nearly a whole month of meals with only HALF of a Classic Custom box. You still have 3 other &#;cuts&#; left!
Bonus idea: Don&#;t buy the cuts you can get locally. If you have a local farm that sells organic chicken at an amazing price, buy local. Just use Butcher Box for grass-fed beef and pastured pork! This way you are buying what you need at the quality you want for the best possible price.
If you&#;ve been wanting to try Butcher Box and you&#;ve been holding out, here&#;s your chance.
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Simply said, Butcher Box is a meat delivery subscription. They specialize in high quality meat:
1. 100% Grass-fed and Grass-finished Beef. The cattle are humanely raised, live their entire life on pasture, and are never given antibiotics or hormones. They eat a natural diet of grass and they may be given silage or hay if the weather prevents them from grazing.
2. Free-Range Organic Chicken. The free-range chicken spend most of their lives foraging in the field with plenty of room to move around and interact with other chickens. Thanks to all this exercise, these birds will naturally be leaner than conventional chicken.
3. Heritage Breed Pork. The humanely raised pork that Butcher Box sources has been specifically chosen for its rich color and marbled texture. There is no tail docking and the animals are either on pasture or raised in open barns with bedding and space to engage in natural behaviors as if they were outside.
4. Wild Caught Seafood. Their variety of wild-caught seafood is sustainably harvested with no additives or coloring added. Currently, they offer shrimp, scallops, salmon, and lobster.
I prefer mixed boxes where I select the cuts of meat I want. You can also choose a beef box, pork box, or chicken box if you just want one type of meat.
I covered this pretty extensively in my honest review of Butcher Box, but here&#;s the summary.
Butcher Box prices vary depending on which box you choose: Classic and Big Box.
&#; The Classic Box is $149 and comes with 9-14lbs of meat. This comes out to an average of $10.64 to $16.55 per pound.
&#; The Big Box is $270 and comes with 18-26lbs of meat. This comes out to an average of $10.38 to $15 per pound. Right off the bat, the Big Box is the better deal.
You can choose to have a box delivered once a month, or every other month.
If you decide on the once-a-month option, you can &#;postpone&#; delivery one month if finances are tight, or if you aren&#;t ready for another delivery just yet.
Yes! Use the same tips that I use, and you can actually save money! Butcher Box prices per box might sound like a lot but consider how much you CURRENTLY spend on meat. Have you ever sat down and tracked your meat expenses? You might be surprised!
If you compare the prices of grass-fed meat at local grocery stores, Butcher Box prices can actually save you money. Plus, the quality and convenience of Butcher Box meats beat out the grocery store grass-fed meat any day!
There are a lot of frugal real foods I like to buy at Costco, but meat isn&#;t high on that list. Generally, Costco has lower-quality meats than what we currently look for, so while the prices may be cheaper, it&#;s not quite an apples-to-apples comparison.
Butcher Box is a subscription-based meat delivery service, so no, you can&#;t order a box without a subscription. You CAN choose the frequency of your deliveries &#; either once a month or every other month. And you can postpone your delivery by a month if you aren&#;t ready for the next box. You can also cancel your meat subscriptions at any time.
Sign up for my FREEand learn simple strategies to save money, even with rising food costs!
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